Monday Blues? Tired after work? Then it’s time to go hunt for food!
Shan and The Android wandered into the basement of The Paragon last evening like two lost souls and noticed that the famous Shimbashi Soba restaurant had NO QUEUE! Without a moment’s hesitation, the two lost and now hungry souls went in and sat themselves down.
Shan ordered soba that comes with a bowl of thick duck broth (cannot remember what it’s called). Might The Android remind you at this point, that Shan is not one to eat duck… and yet he finished everthing heartily. The Android had something else called the Hiyashi soba – cold soba slightly soaked in dipping sauce and served with chilled duck slices and a wobbly soft-boiled egg. Tasty, chewy and absolutely heavenly!
As expected of such Japanese eateries, the food here is a little pricey… yet, worth every cent! Be prepared to fork out about S$25 per head.
γγγ γγΎγ!